{"id":2359,"date":"2023-05-24T13:18:13","date_gmt":"2023-05-24T11:18:13","guid":{"rendered":"https:\/\/designtoweb.de\/kids\/?page_id=2359"},"modified":"2023-11-06T15:00:40","modified_gmt":"2023-11-06T14:00:40","slug":"red-lentils-dal-curry","status":"publish","type":"page","link":"https:\/\/designtoweb.de\/kids\/en\/red-lentils-dal-curry\/","title":{"rendered":"Red lentils dal curry"},"content":{"rendered":"
\n \n \"Print\n <\/a>\n <\/div><\/div>\n

Ingredients:<\/strong>
\n300 g lentils, red
\n1 liter of water
\n3 tbsp oil or clarified butter\"\"<\/a>
\n1 tsp cumin, coarsely ground
\n1 onion(s), finely chopped
\n1 tablespoon fresh ginger, very finely chopped
\n2 tbsp grated coconut
\n4 tomato(s), peeled and diced (also canned tomatoes)
\n1 tsp turmeric powder
\n1 pinch chilli powder
\n2 tsp salt
\n50 ml cream
\n\u00bd tsp coriander powder
\n\u00bd tsp garam masala<\/p>\n

Preparation:<\/strong><\/p>\n

Rinse the red lentils under running water until the wash water runs clear. Then bring to the boil in 1 liter of water over medium heat and simmer on a low flame with the pot open (caution – it boils over quickly!) until the lentils are soft and soupy. Set the lentils aside.<\/p>\n

Heat the fat in a large saucepan or wok and saut\u00e9 the finely chopped onion and cumin until golden brown. Add the ginger and coconut flakes and fry for about a minute – be careful, the coconut flakes burn easily! Add the tomatoes and simmer on a low flame for about 5 minutes with the lid closed. Add the turmeric, chili, salt, cream and lentils along with the cooking liquid and simmer over low heat for about 10-15 minutes.<\/p>\n

Season with coriander and garam masala (available in Asian shops as powder or paste) just before serving.<\/p>\n

This is served with Indian spiced rice. (Basmati rice cooked with cardamom)
\n\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredients: 300 g lentils, red 1 liter of water 3 tbsp oil or clarified butter 1 tsp cumin, coarsely ground 1 onion(s), finely chopped 1 tablespoon fresh ginger, very finely chopped 2 tbsp grated coconut 4 tomato(s), peeled and diced (also canned tomatoes) 1 tsp turmeric powder 1 pinch chilli powder 2 tsp salt 50… Weiterlesen »Red lentils dal curry<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"on","neve_meta_content_width":70,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","footnotes":""},"class_list":["post-2359","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/designtoweb.de\/kids\/wp-json\/wp\/v2\/pages\/2359","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/designtoweb.de\/kids\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/designtoweb.de\/kids\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/designtoweb.de\/kids\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/designtoweb.de\/kids\/wp-json\/wp\/v2\/comments?post=2359"}],"version-history":[{"count":2,"href":"https:\/\/designtoweb.de\/kids\/wp-json\/wp\/v2\/pages\/2359\/revisions"}],"predecessor-version":[{"id":2361,"href":"https:\/\/designtoweb.de\/kids\/wp-json\/wp\/v2\/pages\/2359\/revisions\/2361"}],"wp:attachment":[{"href":"https:\/\/designtoweb.de\/kids\/wp-json\/wp\/v2\/media?parent=2359"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}